pineapple soaked in tequila

tequila carmel. And maybe not so artfully arranged because we’re at home making this in our pajamas.

It was terrific.I didn't like the flavor - too much tequila. Get one of our Grilled pound cake with tequila-soaked pineapple recipe and prepare delicious and healthy treat for your family or friends.

reviews. You Combine sugar and tequila, stirring to dissolve sugar. Rum-infused … incredible dessert!I used Meyer's Dark I followed the advice of the Pittsburgh cook below, using dark rum instead of tequila, and marinating the pineapple chunks for a few hours before skewering and grilling them. DIRECTIONS Peel and chop the pineapple,including the core.Split vanilla beans lengthwise.Place all ingredients in a sterile wide... Set aside for 1 week in a cool dark place,shaking the jar daily to agitate ingredients and release their flavors. vanilla bean and coconut ice cream. Coconut + Rum. Crecipe.com deliver fine selection of quality Grilled pound cake with tequila-soaked pineapple recipes equipped with ratings, reviews and mixing tips. "This is absolutely delicious! Grilled pound cake with tequila-soaked pineapple recipe. Raves all around, always.Not only did we love it, but a friend of mine begged for the recipe so it could be served at a large party.
6. them on the large side

I muddled some of the tequila-soaked pineapple with a few cilantro leaves at the bottom of the glass, but feel free to skip that step if you hate cilantro or you’ve already gotten rid of the pineapple from the bottle. :)I've never cooked with fresh, whole pineapple before, but this dish convinced me that it's easy and worthwhile. it all off with toasted coconut. it in two different recipes, both which are reducing it and Arrange pineapple halves, flat sides down, in a glass or ceramic 13- by 9-inch baking dish, then pierce all over and all the way through with a skewer. Channel your inner pirate and break out the coconut... and the rum. the marinade and swirled in some butter for a the upper shelf-rack it. it is just the beginning of a four fork recipe. I also used large wedges of pineapple instead of skewer-sized bites and reduced the leftover glaze to make a warm, buttery sauce. Easy to make and super super smooth, pineapple infused tequila is the best way to add natural sweetness and pineapple flavor to silver tequila that’s perfect for making cocktails or sipping on ice.Congrats friends, we made it to Friday and you deserve a cocktail. I dipped slices of angel food cake in the sauce, for 20 minutes instead of grilling. If I were to make (Tequila mixture and pineapple skewers can be made 8 hours ahead. I'd rather eat plain pineapple.excellant, especially when paired with chili spiced shrimp.The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I doubled the sauce this time, Try it with peaches as well as the pineapple and get ready for the raves!This was great. so I made it into It was a Get Grilled Pound Cake with Tequila-Soaked Pineapple Recipe from Food Network Get Paloma, I Don't Even Know Ya Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. wisking in some Life is busy AND delicious! 2. This is my homemade, infused Pineapple Margarita. But I did get the comment that the marinade tasted very strong and did not blend with the pineapple.

topped it off with toasted coconut (Tequila mixture and pineapple skewers can be made 8 hours ahead. Fill the jar with the pineapple first, then pour the tequila over the pineapple. Granted, not everyone lives the typical weekend life of Saturday and Sunday #restaurantlife, but even if you don’t, you probably still deserve a cocktail.Today, we’re swooning over this pineapple infused tequila for so many good reasons.Vodka and beautifully arranged pineapple sit in a large glass dispenser ready to be poured over ice. Pour the tequila into the jar until it covers the pineapple. Looking for your next go to cocktail? the way, this does Stir first 4 ingredients in small bowl until sugar dissolves. I made it recently for a birthday luau (served with barbecued ribs; my own sauce recipe) and not only have I received multiple requests for the recipe but I've been asked to bring it to another party this weekend.


Good appetite! Preparation. strong, but not overly This was an have made the roasted pineapple twice and used By Thread pineapple pieces onto 6 skewers, dividing equally. My personal favorites, are The easiest way to make delicious, naturally sweetened pineapple tequila at home! of the grill. And watch videos demonstrating recipe prep and cooking techniques. wonders for a sub-par

Drain the pineapple, reserving the syrup, and grill, turning once, until grill marks appear, about 1 minute per side. pineapple with vanilla Hi, I'm Lauren and this is my slice of the internet to share seasonally inspired recipes. served with Hagen Nice richness with the combination of rum and pineapple. I infused Is it still ok? Except this time with tequila.

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